Professional Photographer Mai Duong, the most enthusiastic photographer you will ever meet.

The Keys to Korean Cooking

We had our friend, Cathy, come over to show us how to make yummy Korean food! We made bi bim bap, japchae, and kalbi. Um, deelish. The keys to Korean cooking: lots of garlic, lots of chopping, and lots of time. Cathy probably came over three hours before our “scheduled” dinner time to prep. Yowsas.

Korean Cooking Photos
Bibimbap

Korean Cooking Photos Korean Cooking Photos
Things you need: Good soy sauce and lots of bowls.

Korean Cooking Photos
Key ingredient: Garlic

Korean Cooking Photos
Lots of color

Korean Cooking Photos
Cathy cooking!

Korean Cooking Photos
Japchae

Korean Cooking Photos Korean Cooking Photos
Bibimbap

Korean Cooking Photos Korean Cooking Photos
Kalbi

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s